A selection of some of our flagship items:
2 x Mayura Striploin Steaks (either 2 x 350 grams or 450 grams steaks)
1 x 500 gram Ora King Salmon Fillet
1 x 450 gram Minced Sagabuta Pork
2 x Chosu Japanese Chicken Boneless Thigh Meat
1 x pack Bone Roasters Chicken Stock
1 x Pack Taiyouran Eggs (10pcs)
Looking for some ideas or need some tips? We will be compiling a list of recipes and cooking tips for inspiration to help ease your way in the kitchen. (Including some from Hong Kong’s top chefs!)