Enjoy the craftsmanship of northern Japan at home. Our Premium Hokkaido Smoked Pulled Pork combines top-tier Japanese meat with traditional, low-and-slow smoking techniques. The result is melt-in-your-mouth, juicy pork that lets the natural quality shine.
Sourced from farms in northern Japan, known for clean flavor, beautiful marbling, and natural sweetness. Slow-cooked to meltingly tender perfection over premium hardwoods for an authentic, rich smoky aroma. Zero preservatives, artificial colors, or nitrates—just pure pork and natural wood smoke.
Available as 300g, 500g, 1 kg and whole pieces pulled pork. Whole loins can be bought whole (unpulled)
Looking for some ideas or need some tips? We will be compiling a list of recipes and cooking tips for inspiration to help ease your way in the kitchen. (Including some from Hong Kong’s top chefs!)