Patagonian Toothfish
Available in 300 and 500-gram fillets (skin on)
This product is frozen
Wild Australian Sub-Antarctic Patagonian Toothfish
- Pristine Provenance: Harvested from Australia’s remote Sub-Antarctic Heard Island & McDonald Islands fishery.
- 100% Sustainable: MSC-certified and audited under a certified carbon-neutral program.
- Flawless Texture: High natural Omega-3 content keeps the meat extraordinarily succulent and virtually impossible to dry out.
- Culinary Profile: Clean, buttery, and deeply satisfying. Exceptional pan-seared with crisp skin, oven-roasted, or broiled with sweet Saikyo miso.
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