Wagyu Ribeye Cap 9+
Ribeye Cap 400-500 gram or 1.25-1.4 kg Ribeye Cap (Whole or Portioned into pinwheel steaks
Please note we may need 2-days' lead time to prepare this
Highly marbled, tender, and full of flavor, it's not hard to see why this is one of the most prized cuts. The caps are peeled off the main loin, rolled, and tied (pinwheeled). PLEASE NOTE THAT THE CUT WILL BE TIED WITH A BUTCHERING STRING. The string is food-safe and oven-safe and can be cut off after cooking.
This product is Chilled.
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Pack Size
Mayura and Truffle Package
$1,500
Choice
Slicer (include)
Recipes Inspiration
Looking for some ideas or need some tips? We will be compiling a list of recipes and cooking tips for inspiration to help ease your way in the kitchen. (Including some from Hong Kong’s top chefs!)
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