Belazu Roasted Pepper Tapenade (170g)


The blend of grilled red peppers, tomato and garlic, adds a vibrant burst of colour and flavour to a dish, and is a wonderfully versatile tapenade.

Use as a dip with crudités
Stir through couscous with roasted vegetables
Topping for hummus
Part of a cheese board
Folded into bread
Base for a bruschetta topped with mozzarella and cured meats

Product Details


Suitable for Coeliac


Once opened keep refrigerated and consume within 2 weeks.


Grilled Red Peppers (74%), Sunflower Oil, Tomato Paste (11%), Garlic, Salt, Paprika Oil (Sunflower Oil, Paprika Extract). Acidity Regulator: Citric Acid

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Recipes Inspiration

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