Cuvee Chocolate - Blanc de Caramel 42% Caramelised Chocolate (with Sea Salt) 70g

$75

70g

The tale of chocolate decadence meeting pure Australian milk - caramelised painstakingly by hand, creating a caramel ever so delicate and subtle.

Paired with a hint of sea salt and you have the recipe to what we could only describe as effortless.

Somewhat reminiscing of a beurre noisette - Blanc de Caramel is a chocolate that is truly different and simply refuses to be put in a genre.

Ingredients:

  • Cocoa beans, sugar, cocoa butter, whole milk powder, soy and sunflower lecithin, Tongan bourbon Vanilla, Sea Salt
  • May contain traces of nuts, gluten and eggs
Quantity

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