• Home
  • /
  • Broccolini (Australia)

Broccolini (Australia)

A cross between broccoli and chinese gai lan, broccolini are a staple across Hong Kong's finest restaurants. Beloved by chefs for having a mild sweet taste and for also providing great textural elements.   

Origin: Australia

1 portion approximately 200 grams

Size
Quantity
Origin
Australia
Broccolini (Australia) image
01/01
Broccolini (Australia) image 1

You May Also Like

01/05
Grade
Size/Packing
Prime Rib (Bone In Ribeye) - Angus
$483
Swordfish (Australian) Fillet 300g MSC Certified (Chilled)
$120
Grade
Size/Packing
Ribeye Angus Steak
$305
Yellowfin Tuna (Australian) Fillet 300g MSC Certified (Chilled)
$135
Size
King Prawn Cutlets Tail On (Peeled/Raw) 200 gram & 500 gram
$158
CLOSE
Prime Rib (Bone In Ribeye) - Angus image
Prime Rib (Bone In Ribeye) - Angus image 1
Prime Rib (Bone In Ribeye) - Angus image 2
Prime Rib (Bone In Ribeye) - Angus image 3
Prime Rib (Bone In Ribeye) - Angus
$483
Grade
Size/Packing
CLOSE
Swordfish (Australian) Fillet 300g MSC Certified (Chilled) image
Swordfish (Australian) Fillet 300g MSC Certified (Chilled) image 1
Swordfish (Australian) Fillet 300g MSC Certified (Chilled)
$120
CLOSE
Ribeye Angus Steak image
Ribeye Angus Steak image 1
Ribeye Angus Steak
$305
Grade
Size/Packing
CLOSE
Yellowfin Tuna (Australian) Fillet 300g MSC Certified (Chilled) image
Yellowfin Tuna (Australian) Fillet 300g MSC Certified (Chilled) image 1
Yellowfin Tuna (Australian) Fillet 300g MSC Certified (Chilled) image 2
Yellowfin Tuna (Australian) Fillet 300g MSC Certified (Chilled)
$135
CLOSE
King Prawn Cutlets Tail On (Peeled/Raw) 200 gram & 500 gram image
King Prawn Cutlets Tail On (Peeled/Raw) 200 gram & 500 gram image 1
King Prawn Cutlets Tail On (Peeled/Raw) 200 gram & 500 gram
$158
Size

Recipes Inspiration

Looking for some ideas or need some tips? We will be compiling a list of recipes and cooking tips for inspiration to help ease your way in the kitchen. (Including some from Hong Kong’s top chefs!)

READ MORE
01/07