ALLERGENS
SULPHITES
INGREDIENTS
Wine vinegar (SULPHITES) (50.1g), Cooked grape must (49.9%)
STORAGE
Ambient
Belazu Balsamico di Modena IGP 1.17 density (250 ml)
$135
Produced with great care by our committed balsamic producers in Modena, this classic balsamic vinegar of Modena is made only from cooked grape must and wine vinegar. An every day vinegar, fantastic for dressings or to cook with.
Usages:
A marinade for meats
A glaze with honey and garlic
Drizzled in a lasagne or pasta sauce
Product Details
/
You May Also Like
/
Grade
Size/Packing
Grade
Size/Packing
Prime Rib (Bone In Ribeye) - Angus
$483
Grade
Size/Packing
Swordfish (Australian) Fillet 300g MSC Certified (Chilled)
$120
Ribeye Angus Steak
$305
Grade
Size/Packing
Yellowfin Tuna (Australian) Fillet 300g MSC Certified (Chilled)
$135
King Prawn Cutlets Tail On (Peeled/Raw) 200 gram & 500 gram
$158
Size
Recipes Inspiration
Looking for some ideas or need some tips? We will be compiling a list of recipes and cooking tips for inspiration to help ease your way in the kitchen. (Including some from Hong Kong’s top chefs!)
/
