Our premium, saltwater Barramundi is sustainably grown on a 100% Australian family owned and operated farm, halfway between Darwin and Kakadu National Park in Australia's Northern Territory.
BAP Certified Sustainable.
This is a frozen product. (Please click here for the chilled option)
Looking for some ideas or need some tips? We will be compiling a list of recipes and cooking tips for inspiration to help ease your way in the kitchen. (Including some from Hong Kong’s top chefs!)